Allergens
Dairy
Wheat
Eggs Benedict
Enjoy a healthier twist on a brunch favorite with a whole grain English muffin layered with Canadian bacon and two perfectly cooked eggs, finished with our rich, house-made healthy hollandaise sauce and garnished with fresh chives and paprika. Classic flavor, clean ingredients, and plenty of protein in every bite.
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Allergens
Dairy
Wheat
Nutrition Facts
363
Calories
32g
64%
Protein
31g
10%
Carbs
13g
20%
Fat
- Calories363
- Protein32g
- Carbs31g
- Fat13g
- Sodium836mg
- Cholesterol399mg
- Dietary Fiber4g
- Sugar8g
- Mono Unsaturated Fat0g
- Vitamin E0mg
- Saturated Fat0g
- Vitamin K0µg
- Calcium0g
- Iron0g
- Poly Unsaturated Fat0g
- Choline0mg
- Potassium0g
Ingredients
English Muffin, Egg, Canadian Bacon, House-made Hollandaise Sauce, Chives, Cayenne
How to prepare
Microwave
Vent lid and microwave on high for 40-60 seconds or until desired temperature is reached.
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