Allergens
Egg
Nutrition Facts
461
Calories
31g
62%
Protein
23g
7%
Carbs
26g
40%
Fat
- Calories461
- Protein31g
- Carbs23g
- Fat26g
- Sodium788mg
- Cholesterol522mg
- Dietary Fiber3g
- Sugar3g
- Mono Unsaturated Fat0g
- Vitamin E0mg
- Saturated Fat0g
- Vitamin K0µg
- Calcium0g
- Iron0g
- Poly Unsaturated Fat0g
- Choline0mg
- Potassium0g
Ingredients
Diced red potatoes, Organic Ground Chicken Sausage, Scrambled Eggs
How to prepare
Microwave
Remove sauce packets. Vent lid and microwave on high for 60-120 seconds or until desired temperature is reached
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